*  Exported from  MasterCook  *
 
                              CREAMY PEACH PIE
 
 Recipe By     :
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Desserts                         Pies
                 Fruits
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      3/4   c            Sugar
      1/4   c            All purpose flour
      1/4   ts           Salt
      1/4   ts           Nutmeg
    4       c            Sliced peeled fresh peaches*
    1       c            Heavy cream
    1                    Unbaked 9″ pie shell
 
   Combine sugar, flour, salt, and nutmeg; add to peaches
   in bowl and toss lightly.  Arrange in pie shell; pour
   heavy cream over peaches. Sprinkle with additional
   nutmeg if desired. Bake at 400 degrees for 45 minutes
   or until set.  Cool well before serving.  Garnish with
   whip cream if desired. * Or use apples and cinnamon
 
 
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