---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Green Tomato Minced Meat
  Categories: Pies, Desserts, Beef
       Yield: 6 servings
  
       1 lb Cubed stew beef                   1/2 c  Suet
      20 ea Green tomatoes, cored              18 ea Tart apples,peeled
   1 1/2 lb Raisins                             3 tb Cinnamon
     3/4 c  Any sweet fruit juice             3/4 c  Minced citron
       6 tb Orange rind                         3 ts Salt
       1 tb Cloves                          1 1/2 ts Allspice
       1 ts Ginger                              1 c  Beef stock
       1 x  Brandy,if desired              
  
     1/2 to 1 t  nutmeg  Cover meat with water and simmer until tender.Force
   meat,suet, tomatoes and apples through coarse food chopper.Add remaining
   ingredients (except brandy) and simmer 1 hour,stirring frequently. Fill 3
   hot,sterilized 1 quart jars.Place 2 tbsp. brandy on top, if
   desired.Seal.Store in cool place.
  
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