MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: Apple Pie #2
  Categories: Pies, Desserts
       Yield: 8 servings
  
       1    Large egg yolk,slightly beat
     1/2 ts Ground cinnamon
       1    Graham cracker pie crust
     3/4 c  All-purpose flour
       1 tb Lemon juice
     1/2 c  Sugar
     1/4 c  Packed light brown sugar
     1/4 ts Salt
     1/4 ts Ground nutmeg
   5 1/2 c  Sliced,peeled cooking apples
     1/4 c  Sugar
     1/4 c  Packed light brown sugar
     1/3 c  Butter, room temperature
       3 tb All-purpose flour
  
   Preheat oven to 374 degrees.Brush bottom and sides of crust,evenly,
   with egg yolk;bake on baking sheet until light brown,about 5 minutes.
   Remove crust from oven.Combine sliced apples,lemon juice,1/2 cup
   sugar, 1/4 cup brown sugar,3 tbsp. flour,salt,cinnamon and nutmeg.Mix
   well and spoon into crust.Mix remaining flour,sugar,brown sugar and
   butter with fork or pastry blender until crumbly.Sprinkle topping
   mixture,evenly, over apples.Bake on baking sheet,about 50
   minutes.Cool on wire rack. Serve at room temperature.
  
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