MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Mott’s Chunky Apple Pie
  Categories: Pies
       Yield: 1 pie
  
       2 cn Mott’s Chunky Apple Sauce
            -(23 oz)
       2    Pie crusts (9")
       1 t  Cinnamon (opt)
  
   Preheat oven to 425'F. Prepare pie crust according to package
   directions using 2 jars of Mott’s Chunky Apple Sauce as filling.
   Sprinkle with cinnamon if desired. Cut a few vents for steam to
   escape.
   
   Bake at 425'F. for 10 minutes, reduce heat to 350'F. and continue
   baking 25-35 minutes or until the crust is golden brown.
   
   For best results, cool completely before serving.
  
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