MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: Bob Hope’s Favorite Lemon Pie
  Categories: Pies
       Yield: 6 servings
  
       1 c  Sugar
       2 tb Sugar
       1 c  Water, boiling
       2 tb Butter
       1    Salt
       1    Pie shell, baked
       2 tb Sugar
       4 tb Lemon juice
       4    Egg yolks
       1    Grated rind of lemon
       3    Egg whites
  
   Combine cornstarch and 1 cup plus 2 tbl. of sugar, add water slowly,
   stirring constantly, until thick and smooth.  Add slightly beaten egg
   yolks, butter, lemon rind and juice and salt.  Cook 2 or 3 minute.
   Pour into baked shell.  Cover with meringue made from 3 egg whites,
   beaten stiff and 2 tbl. sugar.  Bake in a slow oven 15 minutes or
   until brown.
  
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