------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
  
      Title: Tyler Pie
 Categories: Desserts Pies Londontowne   
   Servings:  8
 
     3/4 c  White sugar                       1/2 c  Brown sugar 
       3 T  Cornstarch                          1 t  Vanilla 
       1 t  Nutmeg                            1/4 lb Butter or margarine 
     1/2 c  Milk                                2 ea Eggs, separated 
       1 ea 9″ unbaked pastry shell       
  
   Mix sugars and cornstarch, add milk and cook a little. Add butter and egg
   yolks and bring to a good boil. Remove from fire and add beaten egg
   whites, vanilla and nutmeg. Pour into unbaked pie shell. Bake at 325
   degrees until firm and brown, about 30-35 mins.
   
   Mrs. Harold T. Cook says, “This is an old family recipe & guests are
   always puzzled as to what is in it. Don't tell - keep them guessing! This
   is the first time I've told.”
  
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