------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
  
      Title: CRAWFISH OR SHRIMP COCKTAIL
 Categories: Cajun Appetizers     
   Servings:  6
 
     1/2 c  Heinz chili sauce                 1/2 c  Catsup    
 	1/2 c  Horseradish			   1 T	Lea & Perrins
    Worcestershire 
     1/2 t  Salt                                1 T  Lemon or lime juice    
     1/2 c  Parsley, chopped fine               1 x  Louisiana hot sauce    
       1 x  Boiled crawfish or shrimp     
  
   Combine all ingredients to make sauce.  Pour over crawfish or shrimp, or
   dip the crawfish or shrimp in the sauce.
   Justin Wilson’s “Gourmet and Gourmand Cookbook”
  
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