MMMMM----- Recipe via Meal-Master (tm) v8.04
       Title: Potstickers
  Categories: Appetizers, Chinese
       Yield: 24 Servings
       1 lb Ground pork
       2    Green onions; chopped
       1 tb Soy sauce
       2 ts Dry sherry
       1 ts Sesame oil
     1/2 ts Fresh ginger; grated
            Clove garlic; crushed
       1 lg Egg
       1 tb Cornstarch
     1/4 ts Salt
     1/4 ts Pepper
       1 pk Wonton wrappers
   Mix all ingredients together, by hand, in large bowl.
   Fill wonton wrappers with approximately 1 - 1 1/2 teaspoons filling
   and press firmly in wonton press. (Moisten edges for better
   adhering). Saute in vegetable oil (you might want to add 1 drop of
   sesame oil) on medium heat till bottoms are golden.  Add enough
   chicken broth to barely cover wontons. Cover and simmer approximately
   8-10 minutes. Serve immediately with some dipping sauce consisting
   of: 2 parts soy sauce, 1 part rice vinegar, a little grated ginger
   and some chopped green onion.