---------- Recipe via Meal-Master (tm) v8.01
       Title: Yogurt with Cumcumber and Mint (Kheere Ka Raita)
  Categories: Ethnic
       Yield: 6 servings
   2 2/3 c  plain yogurt                      1/4 ts cayenne pepper
       1 ea Cucumber peeled and grated          1 ts salt
       2 tb finely chopped fresh mint         1/4 ts Black pepper
     1/2 ts roasted cumin seeds            
   Put  the  yogurt  in a bowl.   Beat lightly with a fork or  whisk  until
   smooth and creamy.   Add all the other ingredients and mix.   Cover  and
   refrigerate until ready to eat.