*  Exported from  MasterCook  *
 
                      RASOMADHURI (FRIED CHEESE BALLS)
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Indian                           Vegetarian
                 Cheese/Eggs                      Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Ricotta cheese or home-made
      1/2   c            Milk, powdered
      1/4   ts           Cardamom, ground
                         Vegetable oil for frying
 
   Mix all the ingredients and knead with the palm of
   your hand until smooth. Make round balls (1 inch in
   diameter).  Heat oil and brown the cheese balls.
   Drain them on a paper towel.  Dip them in sugar syrup
   for 24 hours, before serving.
   
   SUGAR SYRUP:  Heat 1 cup sugar and 2 cups water in a
   deep pan.  Let boil. Turn down heat and simmer for 10
   mins.
  
 
 
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