MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: THAI TOMATO FISH SOUP
  Categories: Soups, Seafood, Thai
       Yield: 6 servings
  
            -O.Evans VPRJ01A
       2    15 oz cans stewed tomatoes
       5 oz White flesh fish; cooked
       3 c  Coconut milk
     1/2 ts Red curry paste
       2 tb Fish soy
       1 tb Lemon juice
       2 tb Fresh coriander; chopped OR
            Green onion; chopped
  
   Puree the tomatoes in a food processor.  Set aside.
   Then puree the fish with the coconut milk.  Put
   tomatoes, blended fish and coconut milk, curry paste,
   fish soy, and lemon juice in a soup pot. Bring to a
   boil over medium heat, reduce heat to low, and simmer
   for 10 minutes. Sprinkle with fresh coriander leaves
   or chopped green onion tops before serving.
  
 MMMMM

Plain Text Version of This Recipe for Printing or Saving