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---------- Recipe via Meal-Master (tm) v8.01 Title: Gegrillte Bratwurst (Grilled Bratwurst) Categories: German Yield: 6 servings 6 ea Bratwursts 6 ea Peppercorns 12 oz (1 Can) Beer 4 ea Cloves 1 ea Onion; Med., Chopped 6 ea Hard Rolls Place bratwursts, beer, onion, peppercorns, and cloves in a 3-quart saucepan. Simmer for 20 minutes. Drain. Grill bratwursts 2 to 5 inches from charcoal about 10 minutes, until browned. Sprinkle with water to form a crisp skin. Serve in hard rolls with Dusseldorf-style mustard. ----- Plain Text Version of This Recipe for Printing or Saving | |
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