*  Exported from  MasterCook  *
 
                              GREEK ONION SOUP
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Soups/Stews                      Ethnic
                 Appetizers                       Vegetarian
                 Greek
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Olive oil
    2       ea           Onions, chopped
    2       ea           Garlic cloves, chopped
    1       ea           Potato, chopped
    1       t            Salt
    1       pn           Ground black pepper
                         A few bay leaves
      1/2   ts           Marjoram
    1       c            Yogurt
    2       pt           Stock
    1       tb           Chopped parsley
 
   Heat oil in a pot & gently fry the onion for 2
   minutes.  Add garlic, potato & seasonings.  Stir
   together.  Add yogurt & mix well.  Pour in stock.
   Bring to a boil, cover & simmer for 20 minutes.
   
   Garnish with chopped parsley.
   
   Jack Santa Maria, “Greek Vegetarian Cookery”
  
 
 
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