*  Exported from  MasterCook  *
 
                                    GYRO
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Greek
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Ground pork
    1       lb           Ground lamb, there’s no
                         -special lamb, try lamb
                         -shoulder
    1       t            Salt
                         Some freshly ground black
                         -pepper
                         About 6 cloves of crushed
                         -garlic
                         Squeeze out the juice from 1
                         -lemon
    1       t            Oregano
    2       tb           Ouzo
 
   Mix and mold the meat on a metal skewer. Grill. Serve on pita bread,
   garnish with tzatziki, chopped tomatoes, sliced onions, some parsley, a
   sprinkling of oregano.
  
 
 
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