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* Exported from MasterCook *
Greek Pasta Salad
Recipe By : Unknown
Serving Size : 10 Preparation Time :0:00
Categories : Pasta Salads
Amount Measure Ingredient -- Preparation Method
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1/2 cup olive oil
1/2 cup red wine vinegar
1 1/2 teaspoons garlic powder
1 1/2 teaspoons basil
1 1/2 teaspoons oregano
3/4 teaspoon pepper
3/4 teaspoon sugar -- or more
8 ounces pasta -- cooked
3 cups mushroom -- thickly sliced
15 cherry tomatoes -- cut in half
1 cup red bell pepper -- cut into strips
3/4 cup feta cheese -- crumbled
1/2 cup green onion -- chopped
3 1/2 ounces black olives -- whole
3/4 cup pepperoni slices -- cut into strips
Mix together oil, vinegar, garlic powder, basil, oregano, pepper and sugar.
Add remaining ingredients and toss until all ingredients are well coated.
Cover and chill 2 hours or overnight. Makes 10 cups.
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NOTES : Add any desired veggies in salad.
Add sugar to taste.
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