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* Exported from MasterCook * LINGUINE PRIMAVER DELLA SANTA MARIA Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Pasta Vegetables Vegetarian Italian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 tb Olive oil 1/4 c Chopped shallots 1 tb Chopped garlic 1 c Sliced zucchini 1 c Sliced yellow squash 1 c Green/yellow bell pepper Strips 1 3/4 c Chunky tomatoes with crushed Red peppers contandina 14.5 2/3 c (6oz) tomato paste 1/4 c Dry white wine 1/2 ts Salt (optional) 2 ts Chopped fresh basil or 1 ts Dried basil crushed 1 pk 9oz linguine (refrigerated) Sliced ripe olives optional Chopped fresh basil optional In medium skillet, heat oil:saute shallots and garlic 1 minute. Add zucchine, yellow squash and bell pepper; saute for 3-4 minutes. Stir Contadina pasta ready chunky tomatoes, paste, wine, and salt; simmer for 5-8 minutes or until vegetables are tender. Stir in basil; simmer for 1 minute. Prepare pasta according to package directions. Pour sauce over pasta; garnish with olives and basil. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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