*  Exported from  MasterCook  *
 
                            Baked Caramel Apples
 
 Recipe By     :
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Apples
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4      large         Apples
    1      tablespoon    Butter or margarine
    1      tablespoon    Flour
    1      cup           Brown sugar
    1      cup           Boiling water
    1 1/2  cups          Miniature marshmallows
    1      teaspoon      Vanilla
 
 Peel, core and 1/4 apples; place in 2 quart baking dish. Melt butter in medium
 saucepan; blend in flour. Add sugar and water, stirring over low heat until
 dissolved. Add marshmallows and continue stirring until melted. Bring sauce to
 boil; pour over apples. Bake at 350~ for 25 to 30 minutes, basting with sauce
 occasionally. Serve warm or cold.
 
                    - - - - - - - - - - - - - - - - - -