*  Exported from  MasterCook  *
 
                          FREEZER CUCUMBER PICKLES
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Canning                          Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4      pounds        Pickling cucumbers -- sliced
    8      cups          Onions -- thinly sliced
      1/4  cup           Salt
      3/4  cup           Water
    4      cups          Sugar
    2      cups          Cider vinegar
 
 Recipe by: TASTE OF HOME 
   Combine cucumbers, onions, salt and water in two large bowls. Let stand at room
 temp for 2 hours. Add sugar and vinegar, stir until sugar dissolves. Pack into 1
 pint freezer containers, leaving 1″ headspace. Cover and freeze for up to 6
 weeks. Thaw at room temp for 4 hours before serving. 10 pints.
 
 
 
 
 
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