*  Exported from  MasterCook  *
 
                             Ice Water Pickles
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:30
 Categories    : pickles
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      pounds        cucumbers -- 4 inches
    5      medium        onion -- peeled and sliced
    1      teaspoon      mustard seed
    1      quart         cider vinegar
    1      cup           sugar
    2      tablespoons   pickling salt
 
 Wash the cucumbers, quarter them lengthwise and soak them in ice-water for 2
hours. Peel and slice the onions and pack them in the bottom of 5 pint jars. Pack
the cucumbers lengthwise in the jars. Combine the mustard seed, vinegar, sugar
and salt, bring to a boil for 1 minute. Fill the jars to overflowing with the
boiling - hot syrup and seal.
 
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