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* Exported from MasterCook *
Pickled Cucumbers
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : pickles
Amount Measure Ingredient -- Preparation Method
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3 large cucumbers
4 large onion
4 tablespoons coarse salt
2 1/2 cups distiilled white vinegar
3/4 cup sugar
1 teaspoon celery seed
1 teaspoon mustard seed
Wash, dry, and thinly slice the cucumbers. Peel and slice the onions. Mix the two
ingredients together in a bowl and sprinkle with the salt. Leave 2 hours. Rinse
and drain. Bring the vinegar, sugar, and spices to a boil and simmer for 3
minutes. Pack the drained cucumbers and onions loosely in warm jars. Cover with
the spiced vinegar and seal immediately.
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