---------- Recipe via Meal-Master (tm) v8.02
  
       Title: CWIKLA - PICKLED BEETS
  Categories: Vegetables
       Yield: 6 servings
  
       3 c  Beets, cooked, sliced
       1 tb Horseradish, fresh, grated
            Or
       4 ts Horseradish, prepared
       8    Cloves, whole
     1/2 ts Caraway seed
       2 c  Vinegar
       1 tb Brown sugar
       2 ts Salt
  
   1. Layer beets in a glass or earthenware bowl,
   sprinkling layers with horseradish and cloves.
   2. Boil vinegar with sugar and salt 2 minutes.  Pour
   over the beets. Cover and refrigerate for 24 hours.
  
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