*  Exported from  MasterCook  *
 
                              CORN RICE PILAF
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetarian                       Main dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       tb           Raisins
      1/2   c             -- water; boiling
    1       c            Celery -- diced
    1                    Onion -- chopped
    4       tb           Vegetable oil
      1/2   ts           Salt
    1       c            Canned corn -- drained
    4       c            Rice -- cooked
 
    Soak raisins in boiling wate to plump. In a deep
   skillet, saute the celery and onion in oil for 5
   minutes. Add salt and drained raisins, and cook for 2
   minutes. Add corn and cooked rice and heat through.
    Toss lightly with a fork.
   
    From DEEANNE’s recipe files
  
 
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving