*  Exported from  MasterCook  *
 
                   Lemon Rice Pilaf-Taste of Home version
 
 Recipe By     : Taste of Home
 Serving Size  : 4    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Pasta And Rice Side Dishes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           uncooked long grain white rice
    1      cup           sliced celery
    1      cup           thinly sliced green onions
    2      Tablespoons   butter or margarine
    1      Tablespoon    grated lemon peel
    1      teaspoon      salt
      1/4  teaspoon      pepper
 
 Cook rice according to package directions.  Meanwhile, in a skillet over
 medium heat, saute celery and onions in butter until tender.  Add the rice,
 lemon peel, salt and pepper; toss lightly.  Cook and stir until heated
 through.  Yield 4-6 servings.
 
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