*  Exported from  MasterCook  *
 
                         INDIAN COCONUT RICE PILAF
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Indian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Long grain rice
    2       c            Coconut milk
    1       t            Grated fresh ginger
    4       tb           Oil
    1 1/2   ts           Black mustard seed
    8                    Dried red chillies
      1/3   c            Sesame seeds
    1       c            Flaked fresh coconut
                         Salt
 
   directions (From Julie Sahni’s Classic Indian
   Vegetarian cookbook)
   
   soak 2c long grain rice in water, meanwhile boil 2c
   coconut milk + 1.5c water + 1t grated fresh ginger
   Drain and add the rice, bring to a boil again, cover,
   turn off heat.
   
   In separate pan, fry 4T oil + 1.5t mustard seeds until
   they pop add 8 chopped dried red chillies, brown add
   1/3c sesame seeds and brown lightly.
   
   Pour the flavored oil + 1 - 1.5t salt over rice, toss
   in 1c flaked fresh coconut (or dried unsweetened
   that’s been soaked).
  
 
 
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