*  Exported from  MasterCook  *
 
                              Lemon Rice Pilaf
 
 Recipe By     : Unknown
 Serving Size  : 6    Preparation Time :1:20
 Categories    : Rice                             Lisa’s Tnt
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      tablespoons   butter
      1/2  cup           chopped onions
    1      cup           long-grain brown rice
    2      tablespoons   orzo
    2      cups          chicken stock
      1/4  cup           fresh lemon juice
    1      tablespoon    lemon zest -- grated
 
      In a heavy saucepan, saute onion in butter until soft. Stir in rice and
 orzo and cook two minutes, stirring to coat rice and orzo with butter. Add
 chicken stock and lemon juice. Bring to a boil, cover, turn heat low, and
 simmer 50 minutes. Fluff up rice with a fork, turn into a heated serving
 bowl, and garnish with grated lemon zest.
 
 
 
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