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Date: Wed, 07 Dec 94 08:28:47 PST From: “Rob Ryerson” <RYERSONRA@compctr.ccs.csus.edu> Brown Rice & Wheat Berries (modifed for VLF, and un-tested) 2 1/4 cups water 1/3 cup wheat berries 1/3 cup brown rice 1 Tbs saute fluid (pick your a compatible favoriet) 1/4 cup chopped scallion 1/4 tsp salt 1/8 tsp pepper In 2qt pan, boil water. Add berries, return to boil. Reduce heat, simmer, covered, 1 hour. Stir in brown rice. Cover, simmer 50 minutes longer. 5 minutes before rice is finished, saute scallion until softened. Combi ne with rice and wheat mixture, along with spices. Plain Text Version of This Recipe for Printing or Saving | |
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