*  Exported from  MasterCook  *
 
                             Corky’s Cole Slaw
 
 Recipe By     : Kit Anderson
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Slaw
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      medium        head of green cabbage -- shredded
    2      medium        carrots -- grated
    1                    green pepper -- finely diced
    2      tablespoons   onion -- grated
    2      cups          mayonnaise
      3/4  cup           sugar
      1/4  cup           dijon mustard
      1/4  cup           cider vinegar
    2      tablespoons   celery seeds
    1      teaspoon      salt
      1/8  teaspoon      white pepper
 
 Mix vegetables in a bowl. Mix remaining ingredients in another. Mix together
 and toss well. Cover and refigerate 3-4 hours.
 
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 NOTES : Here is the recipe for cole slaw from Corky’s in Memphis. This is
 the best I've tasted. Many ingredients are the same in other slaws- the
 difference must be the celery seeds, vinegar, and mustard. Don't leave
 anything out. It is perfect.

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