---------- Recipe via Meal-Master (tm) v8.02
  Categories: Salads, Oriental, Appetizers, Vegetarian
       Yield: 6 servings
       1 md Head romaine lettuce, torn
       3 sm Toamtoes, diced
       1 md Cucumber, sliced
       1 sm Green bell pepper, sliced
       1 sm Onion, cut into rings
       6 ea Radishes, thinly sliced
     1/2 c  Parsley, chopped
     1/3 c  Olive oil
       3 tb Lemon juice
       1 ea Garlic clove, crushed
            Salt & pepper
       1 ts Mint
            Pita halves
   Combine lettuce, tomatoes, cucumber, pepper, onion,
   radishes & parsley in a salad bowl.  Whisk together
   olive oil, lemon juice, garlic, salt, pepper & mint.
   Pour over salad & toss to coat.  Serve immediately
   with warm pita halves.