MMMMM----- Recipe via Meal-Master (tm) v8.05
  
       Title: SUMMER FRUIT BOWL
  Categories: Fruits
       Yield: 20 Servings
  
    2.00 c  Water
    1.50 c  Sugar
    3.00 T  Lime juice
    0.75 c  Mint leaves,minced
   20.00 lb Watermelon
    1.00    Cantaloupe,small
    6.00    Plums,large
    4.00    Nectarines,large
    1.00 lb Grapes,seedless green
  
   1. In 2-quart saucepan over medium heat, cook water, sugar, and lime
   juice 15 minutes or until mixture becomes a light syrup. Stir in mint
   leaves; cover and refrigerate until well chilled.
   2. Cut watermelon into bited-sizepieces; discard seeds. Cut
   cantaloupe into bite-sized pieces; cut unpeeled plums and nectarines
   into wedges. Combine cut-up fruits with grapes and arrange in very
   large bowl. Pour chilled syrup through strainer over fruit; gently
   toss to mix well. Cover and refrigerate to blend flavors, stirring
   mixture occasionally.
  
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