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* Exported from MasterCook * Fruit salad with Nuts* Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : German Salads Fruits Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- EILEEN LAMPARELLI CGDR39A 1 cup Blue Grapes 1 Honeydew Melon -- Small Lettuce Leaves 2 Oranges 12 Walnut Halves -----DRESSING----- 8 ounce Yogurt -- (1 Container) 2 tablespoon Evaporated Milk 1 tablespoon Lemon Juice Salt -- Dash 1 tablespoon Orange Juice White Pepper -- Dash 1 tablespoon Tomato Catsup Scoop out melon with melon baller. Cut peel from oranges, remove white membrane, and slice crosswise. Cut grapes in half and remove seeds. Line a glass bowl with lettuce leaves; arrange melon balls, orange slices, grapes, and walnuts in layers on top of lettuce. Mix and blend well all ingredients for the dressing. Adjust seasonings. Pour dressing over fruit. Let salad ingredients marinate for 30 minutes. Toss salad just before serving. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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