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* Exported from MasterCook * FLUFFY FRUIT SALAD Recipe By : Serving Size : 12 Preparation Time :0:00 Categories : Salads Fruits Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -----TASTE OF HOME 4/5/94----- 2 cans (20-oz each) crushed Pineapple 2/3 cup Sugar 2 tablespoons All-purpose flour 2 Eggs -- lightly beaten 1/4 cup Orange juice 3 tablespoons Lemon juice 1 tablespoon Vegetable oil 2 cans (17-oz each) -- mandarin Oranges -- drained 2 Bananas -- sliced 1 cup Heavy cream -- whipped Drain pineapple, reserving 1 cup juice in a small saucepan. Set pineapple aside. To saucepan, add sugar, flour, eggs, orange juice, lemon juice and oil. Bring to a boil, stirring constantly. Boil for 1 minute; remove from the heat and let cool. In a salad bowl, combine the pineapple, fruit cocktail, oranges and bananas. Fold in whipped cream and cooled sauce. Chill for several hours. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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