---------- Recipe via Meal-Master (tm) v8.02
  
       Title: RED APPLE SALAD
  Categories: Salads
       Yield: 4 servings
  
       4    Firm tart apples
   1 1/2 c  Sugar
     1/4 ts Salt
     1/2 c  Red cinamon candy
       3 c  Water
     1/2 c  Cottage cheese
     1/4 c  Chopped green pepper
  
   Pare and core apples.  Add sugar, salt, and candy to
   the water.  Put over heat and stir until dissolved.
   Cook apples slowly in this sirup in covered pan until
   just tender, turning occasionally to color evenly.
   Drain and chill.  Mix cheese with green pepper and
   stuff the apples. Serve on watercress or other dark
   greens.
  
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