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* Exported from MasterCook * CORN CAKE BATTER Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Breads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 oz Cornmeal 3 oz All purpose flour 2 Eggs 8 oz Buttermilk 1 tb Onion, diced fine 3 oz Corn, fresh kernal 1 t Salt Combine all ingredients in mixing bowl and whip until smooth. Ladle onto hot griddle to cook. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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