*  Exported from  MasterCook  *
 
                             COCO-CARMEL TOAST
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Breakfast                        Breads
                 Kids
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -CYGNUS, HCPM52C & C.MINEAH
    2       tb           Brown sugar
    2       tb           Flaked coconut
    1       tb           Soft butter or margarine
    4       sl           White, whole wheat, or
                         -raisin bread
 
    1. Heat oven to 325 degrees.
    2. Mix brown sugar, flaked coconut, and soft butter
   in bowl.
    3. Toast slices of bread.  Spread with the brown
   sugar mixture. Place on ungreased cookie sheet.
    4. Bake in 325 degree oven for 10 minutes.
   
   Source: The Betty Crocker Cookbook for Boys and Girls
  
 
 
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