*  Exported from  MasterCook  *
 
                    CRUNCHY FRENCH TOAST (STAR 11/23/92)
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Breakfast                        Snacks
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Egg
      1/3   c            Milk
    2       ts           Sugar
      1/4   ts           Cinnamon
      1/2   c            Flaked coconut
      1/3   c            Crushed corn flakes
    3       tb           Butter
    4                    Slices of white bread
 
   Blend egg, milk, sugar and cinnamon. Mix coconut and
   cornflakes. Heat butter in a skillet over medium heat.
   Dip bread in egg mixture, then in corn flakes mixture.
   Brown in skillet until light golden on both sides,
   turning once. Serve with maple syrup.
  
 
 
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