*  Exported from  MasterCook  *
 
                              FRENCH FRITTERS
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breakfast                        Side Dish
                 Apples
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Eggs -- separated
      2/3   c            Milk
    1       c            Flour -- sifted
      1/2   ts           Salt
    1       tb           Butter -- melted
    2       tb           Lemon juice
    1                    Lemon -- rind grated
    2       tb           Sugar
    4                    Apples or oranges, pineapple
                         Figs or pears
 
   Sprinkle fruit slices of you choice with the lemon
   rind and sugar and let stand for 2 to 3 hours. Drain
   and dip in the thin Fritter Batter.
    Batter: Beat together with mixer, egg yolks, milk,
   flour, salt butter and lemon juice, ( I add 2 tbls
   sugar and dash of nutmeg) Fold in the stiffly beaten
   egg whites. Fry in deep fat 375~. Drain and serve hot
   with 10xsugar, or a sweet syrup or sauce.
  
 
 
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