*  Exported from  MasterCook  *
 
                             BAKED EGGS AND HAM
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Brunch                           Meats
                 Dairy
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----WALDINE VAN GEFFEN VGHC42A-----
      1/4  cup           Seasoned croutons
    2      tablespoons   Ham -- chop
    1      tablespoon    Butter or margarine -- melt
    2                    Eggs
    1      tablespoon    Cheddar -- shred
 
 In a greased shallow 2-cup baking dish toss the croutons, ham and butter. Break
the eggs carefully on top. Sprinkle with cheese. Bake, uncovered, at 350~ for 15
to 18 minutes or until eggs reach desired doneness.
 
  Source: Taste of Home.
 
 
 
 
 
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