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* Exported from MasterCook * OVERNIGHT FRENCH TOAST * Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Breakfast Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Loaf french bread -- cut into -8 thick slices and placed -in a large flat dish Combine: 5 ea Eggs 3/4 c Milk 1/4 ts Baking powder 1 tb Vanilla Pour mixture over bread and -refrigerate over night In the morning, combine: 20 oz Frozen whole strawberries 4 ea Bananas -- ripe, sliced 1 c Sugar 1 tb Apple pie spice Put fruit mixture in a large greased baking dish and top with prepared bread. Sprinkle with cinnamon sugar. Bake in 450^ oven for 20 to 25 minutes. To serve lift out bread slices and place on plates. Spoon fruit on top and serve. Serves 4-5. 6/23/93 - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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