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* Exported from MasterCook * QUICK BUCKWHEAT CAKES Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Breakfast Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 c Flour -- buckwheat 3/4 c Flour -- white 3 1/2 ts Baking powder 1 3/4 c Milk -- sweet 3/4 ts Salt 1 ea Egg 3 tb Shortening -- melted Sift dry ingredients. Mix egg, milk and shortening and add to dry ingredients. Beat until smooth. Source: Orpha Robertson, Weaver Grange, Knox County, OH - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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