*  Exported from  MasterCook  *
 
               SAVORY BREAKFAST DISH, BACON, EGGS AND CHEESE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Breakfast                        Cheese/Eggs
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   10       ea           SLICES OF BACON, PART FRIED
    1       c            GRATED SWISS CHEESE
    2       ea           GREEN ONIONS & TOPS, SLICED
    4       ea           EGGS, BEATEN
    1 1/2   c            LIGHT CREAM
    1 1/4   ts           SALT
      1/8   ts           WHITE PEPPER
    4       oz           FRESH MUSHROOMS (OPTIONAL)
 
   IN A LARGE BOWL, COMBINE CHEESE, EGGS, BACON (CUT IN
   1″ PIECES), ONIONS, CREAM, SALT AND PEPPER. ADD
   MUSHROOMS IF DESIRED. POUR INTO LIGHTLY BUTTERED 8″
   SQUARE DISH. BAKE. REMOVE FROM OVEN AND LET STAND FOR
   A FEW MINUTES BEFORE SERVING.
  
 
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving