*  Exported from  MasterCook  *
 
                            Breakfast Casserole
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Breakfast:Misc
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8                    Eggs
    2 1/2  C             Milk
    3      C             Bread Cubes
    1      Tsp           Dry Mustard
    2      Lb            Bulk Sausage Or Cubed Ham
    1      Lb            Cheddar Cheese -- grated
      1/2  Lb            Fresh Mushrooms
 
 Brown sausage in fry pan; drain off fat.  Set aside.  In large bowl, beat
 eggs.  Add milk, mustard and bread.  Let stand 5 minutes.  Stir in 3/4 of the
 cheese.  Add the cooked/drained sausage.  Mix well.  Pour into 9x13 casserole.
 Slice the mushrooms and arrange on top. Sprinkle remaining cheese over top,
 bake @ 350 for 45 minutes.  Let cool 10 minutes before serving.
 
 
 
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