*  Exported from  MasterCook  *
 
                         Banana Bread French Toast
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Breakfast                        French Toast
                 Hand Made
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----BREAD-----
    1      package       Banana quick bread mix
    3      tablespoons   Oil
    1      cup           Water
    1                    Egg
      1/2  cup           Mashed banana
                         -----EGG MIXTURE-----
    3                    Eggs
    1      teaspoon      Vanilla
      1/2  cup           Milk
 
   Heat oven to 375~.   Grease and flour bottom of 9″ loaf pan.
 In large bowl, combine all bread ingredients.  Stir 50-75 strokes; just 
 until dry particles are moistened.  Pour into prepared pan. Bake 40-50 
 minutes or until tested done.    Cool in pan 15 minutes; remover from pan; 
 
 cool completely. Cut bread into 12 slices. Heat skillet to 375~.  Grease 
 lightly with margarine. In pie pan, combine eggs, milk and vanilla; beat 
 well. Dip bread slices in egg mixture, turning to coat both sides well. 
 Cook in skillet 2-3 minutes on each side or until golden brown. Serve with 
 
 syrup.
 
 
 
 
 
 
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