*  Exported from  MasterCook  *
 
                           BREAKFAST CHICKEN HASH
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Main Dish                        Poultry
                 Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Cooked chicken
      1/2   c            Cream or leftover gravy
      1/4   ts           Salt
      1/4   ts           Black pepper
      1/4   ts           Tarragon
    1       tb           Butter
    1       tb           Chopped parsley
    1       tb           Chopped pimiento
 
   Chop leftover or cooked chicken into small cubes.  In
   a bowl, mix chicken with cream or leftover gravy.
   Season with salt, pepper and tarragon. Melt butter in
   shallow baking dish.  Turn chicken mixture into baking
   dish.  Sprinkle with parsley and pimiento.  Bake at
   350 degrees for 15 minutes.  Serve with corn cakes or
   waffles.
  
 
 
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