*  Exported from  MasterCook Mac  *
 
                               Cinnamon Flop
 
 Recipe By     : Mom D
 Serving Size  : 8    Preparation Time :1:00
 Categories    : Breakfast                        Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           sugar
    2      cups          flour
    2      teaspoons     baking powder
    1                    egg
    1      cup           milk
      1/4  cup           butter -- melted
                         cinnamon sugar
 
 Preheat oven to 350 degrees. Sift the sugar, flour and baking powder. In a 
 separate bowl, beat the egg with the milk and salt. Combine the flour and egg 
 mixtures and place in an 8-inch round, 2-inch deep, baking dish. Sprinkle 
 with the cinnamon sugar and drizzle the melted butter over the top. Bake for 
 1/2 hour or unitl done.
 
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 Per serving: 288 Calories; 8g Fat (23% calories from fat); 5g Protein; 51g 
 Carbohydrate; 42mg Cholesterol; 171mg Sodium

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