----- Now You're Cooking! v4.66 [Meal-Master Export Format]
       Title: Ground Beef And Vegetable Casserole
  Categories: crockpot, beef, casseroles
       Yield: 1 serving
       2 lg potatoes; sliced
       2 md carrots; sliced, up to 3
       1 cn peas; well drained
       3 md onions; sliced
   1 1/2 lb ground beef; browned
       2    celery; sliced
  10 1/2 oz can tomato soup
            soup can full of water
   Place layers of the vegetables in the order given in crock pot. Season
   layer with salt and pepper. Put the lightly browned ground beef on top of
   he celery. Mix the tomato soup with the water and pour over the layers.
   er and set on low for 6 to 8 hours, stirring occasionally. Serves 4 to 5.
   busted by sooz