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* Exported from MasterCook * Monterey Spaghetti Casserole Recipe By : Quick & Easy Casseroles Serving Size : 6 Preparation Time :0:15 Categories : Casseroles Pasta Cheese/eggs Low fat Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 Ozs spaghetti -- cooked and drained 1 egg white -- whipped 1 C fat-free sour cream 1/4 C fat-free parmesan cheese 1/4 Tsp garlic powder 1 C low-fat Monterey Jack cheese -- grated 1 1/2 C frozen mixed vegetables -- thawed Preheat oven to 350. Prepare a 8″ square pan with cooking spray; set aside. In a mixing bowl, combine egg white, sour cream, parmesan cheese, and garlic powder. Stir in Monterey Jack cheese, hot spaghetti, and mixed vegetables. Pour into prepared pan. Bake, uncovered, 30 minutes or until heated through. - - - - - - - - - - - - - - - - - - Serving Ideas : Serve with salad and dinner rolls. Plain Text Version of This Recipe for Printing or Saving | |
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