---------- Recipe via Meal-Master (tm) v8.01
       Title: Cabbage Roll Casserole
  Categories: Casseroles, Meats, Ground beef, Beef
       Yield: 4 servings
       1 lb Hamburger                         1/2 c  Rice; uncooked, converted,
       1 tb Oil                                 1 cn Tomato soup; 10 oz
       1    Onion; sliced thin                  1 cn -Water
     1/8 ts Pepper                              3 c  Cabbage; shredded
   Fat grams    per serving:              Approx. Cook Time: 1:00
      Preheat oven to 325F. In large frypan, brown meat in oil for few
   minutes. add onion, salt and pepper. Drain. Add rice, mix well. Add soup
   and water. Put cabbage in baking dish, pour rest over it and do NOT stir.
   Bake in 325F oven for 1 hour, uncovered.
   Tastes likes cabbage rolls but without the bother posted by Anne MacLellan