---------- Recipe via Meal-Master (tm) v8.01
       Title: Chinese Green Bean Casserole
  Categories: Casseroles, Vegetarian, Chinese
       Yield: 12 servings
       2 cn Green beans (16oz)                   1 cn Cream/celery soup (10.75oz)
 	    1 cn Bean sprouts,drained (16oz)	     1 cn Onion
      rings,Frnch-fried (3oz)
   1. Mix together green beans, bean sprouts and soup in a greased 2-quart
   casserole.~ 2. Bake in preheated 350'F. oven 30 minutes.~ 3. Sprinkle with
   onion rings; bake 5 minutes longer, or until onion rings are golden brown.~