MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.04
       Title: Pheasant Casserole
  Categories: Main dish, Poultry, Casseroles
       Yield: 4 servings
       1    Pheasant, cooked and boned
       2    Onions, chopped
       4    Pheasant or chicken broth
     1/4    Soy sauce
       1    Parsley flakes (opt.)
       2    Celery, chopped
       2    Raw brown rice
       1    Soup, cream of mushroom
       1    Mushrooms (opt.)
     Blend all and bake in casserole at 300-350 degrees for 2 hours.