*  Exported from  MasterCook  *
 
                           COUNTRY BEEF AND RICE
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Hamburger                        Rice
                 Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Slices bacon, cut into 1
                         Pieces
    1       lb           Ground beef
      1/2   c            Chopped onion
    2       c            (1/2 pkg.) frozen broccoli,
                         Corn and red bell peppers
    1       c            (10 3/4 oz.) condensed
                         Mushroom soup
    1                    Soup can water
      1/4   ts           Garlic powder
    1 1/2   c            Dry rice
 
   Cook bacon in a skillet until crisp.Remove bacon and set aside. Brown beef
   with onion in hot drippings in skillet;drain fat. Add vegetables,soup,water
   and garlic powder.Bring to a boil; reduce heat and simmer 1 minute.Stir in
   bacon and rice.Cover; remove from heat.Let stand 5 minutes.Makes 4
   servings.
  
 
 
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